Top 50 innovative spirits launches of 2019: 20-11

21st January, 2020 by Melita Kiely

18: BrewDog Five Hundred Cuts Botanical Rum

Creating an “interesting bridge” between rum and gin, BrewDog Distilling Co’s Five Hundred Cuts Botanical Rum (40% ABV) is made from sugarcane molasses fermented with red wine yeast.

The rum was double distilled, before botanicals were gently distilled for four hours with a little unrefined muscovado added for sweetness.

After distillation, Five Hundred Cuts Botanical Rum is aged in casks and is bottled at 40% ABV without artificial flavourings.

For more information, click here.

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