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Spirits



Farrar to leave Edrington amid executive shuffle

Bill Farrar, managing director super-premium, is to leave Edrington in June 2017 as new heads are announced to lead the company’s regional power brands and global travel retail divisions

Monday, January 16th, 2017 No Comments »


Bacardi GTR brings rum focus to Malaga

Bacardi Global Travel Retail has teamed up with Dufry-owned World Duty Free to roll out a six-week rum focus at Malaga Airport

Monday, January 16th, 2017 No Comments »


Copper & Kings launches barrel-aged absinthe

Kentucky-based Copper & Kings American Brandy is to launch Zmaj, a limited edition aged absinthe matured in Serbian juniper wood barrels for 18 months

Monday, January 16th, 2017 No Comments »


Irish whiskey exports ‘to double’ by 2020

Exports of Irish whiskey increased by an estimated 8% in 2016 to €505 million (US$537m) and are on track to double by 2020, according to a new report

Friday, January 13th, 2017 No Comments »


Arnett: Many rye whiskeys ‘one-dimensional’

Jack Daniel’s master distiller Jeff Arnett has claimed many rye-based American whiskeys available today are “one-dimensional” with the industry failing to embrace the historic variance of the sub-category

Thursday, January 12th, 2017 No Comments »


AB InBev and Keurig create home booze maker

Brewer Anheuser-Busch InBev and coffee maker Keurig Green Mountain have partnered up to develop what is thought to be the world’s first in-home alcohol dispenser

Monday, January 9th, 2017 No Comments »


Starbucks pulls alcohol from 400 US stores

Starbucks will stop serving alcohol at more than 400 stores across the US following the nationwide discontinuation of its ‘Evenings Programme’, according to reports

Monday, January 9th, 2017 No Comments »


Four Roses distilling head named KDA chairman

The Kentucky Distillers’ Association has named Ryan Ashley, chief operating officer and director of distillery operations at Four Roses Distillery, chairman of its board of directors for 2017

Monday, January 9th, 2017 No Comments »


Rémy ups single malt focus with Westland deal

French drinks group Rémy Cointreau has completed its acquisition of American whiskey producer Westland Distillery, boosting its presence in the global single malt category

Friday, January 6th, 2017 No Comments »


HMS Host opens Bourbon ‘destination’

Travel F&B operator HMS Host has opened Book & Bourbon – Southern Kitchen at Louisville International Airport, a “celebration” of Kentucky’s Bourbon heritage featuring 85 whiskeys and a “craft” cocktail list

Friday, January 6th, 2017 No Comments »