Wenneker Swizzle Masters Blood and Sand finalists

21st September, 2017 by admin

Ruldoph’s Tipple by Jimmy Rhodes

Ingredients
30ml Dewars 12 Year Old, 15ml Wenneker Cherry Brandy, dash Wenneker Chocolate, 15ml Antica Formula, 1 whole blood orange

Garnish
Square of dark chocolate

Method
Blend ingredients with crushed ice until a nice thick consistency

Glassware
Coupette

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