London’s top winter cocktails

17th December, 2018 by Nicola Carruthers

Dreich Day Punch – Punch Room at The London Edition, Soho

Ingredients: 40ml Hendricks, 25ml red currant syrup, 2.5ml lemon juice, 125ml of Nepalese and chocolate tea, two dashes of absinthe (or anise), two dashes of chilli bitter.

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