Top 10 cocktail trends for 2016

4th November, 2015 by Kristiane Sherry

pisco-sour-celebration

4. Regional-inspired serves

“Unusual spirits”will benefit from the cocktail uptick, said Carter, who cited Cachaça, mezcal and pisco as spirits set for a surge in 2016. This taps into a secondary trend: interest in regional-inspired serves. Think Latin flavours, British classics, Asia-inspired menus, and a real opportunities for restaurants to pair cocktails with cuisine.

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