Desi Daru hosts BCB after-party at Bandra Bhai
By Miona MadsenBritish-Indian vodka brand Desi Daru will host a Bar Convent London after-party at Bandra Bhai today (11 May).

The bar takeover will be held following the first day of BCB London 2026, which will conclude tomorrow (12 May) at Tobacco Dock in Wapping.
The after-party will be hosted by Desi Daru at Bandra Bhai cocktail bar, located underneath Fitzrovia’s Pahli Hill restaurant, from 5pm to 9pm.
The brand will transform the retro 1970s-inspired smuggler’s den into a celebration of Indian-influenced cocktails.
The team at Bandra Bhai has crafted four Desi Daru cocktails for the evening.
The refreshing Mango Tango combines Desi Daru Alphonso Mango Vodka with lemonade, while the Kingpin Lassi mixes Alphonso Mango with Briotter Mangue, sugar, clarified yoghurt, and lime.
For Margarita lovers, the Mango Rita offers a twist on the classic serve, featuring the brand’s mango vodka, agave, lime, Ancho Reyes Verde chilli liqueur, and Tajín.
Last but not least, the Salted Espresso Martini combines Desi Daru Classic Vodka with espresso, salted caramel, and coffee liqueur.
All cocktails are priced at £10 (US$13.60) per serve.
“For us, BCB London is one of the most important days in the calendar,” shared Mohit Singh, co-founder of Desi Daru. “It’s such a fun day, but you definitely need a cocktail afterwards to unwind. Bandra Bhai makes top-tier cocktails, and there’s something for everyone.
“Look out for me at BCB as I may have some free drink vouchers to hand out.”
Earlier this year, Dasi Daru welcomed two new team members to accelerate its expansion in the UK.
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