Hudson Whiskey hosts bartenders at Tuthilltown

William Grant & Sons invited international bartenders to spend a week at Tuthilltown Spirits Distillery to learn about the creation of Hudson Whiskey – take a look at what they got up to.

Bartenders from around the world spent one week immersing themselves in the production of Hudson Bourbon at Tuthilltown Spirits Distillery

Four bartenders from the UK, Australia, Switzerland, and France attended the New York-based distillery to learn about the production process of Hudson Whiskey, including distilling, barreling and bottling.

The purpose of the trip was to allow the bartenders to develop their understanding of how to showcase Hudson in cocktails.

Click on the link below for a glimpse at what they got up to.