This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Singapore’s Tippling Club to close
Tippling Club in Singapore will close in the new year after nearly 17 years of operation.
The restaurant and bar’s final service will be on 31 December 2024.
Posting on Instagram, the venue said: “It’s time to say goodbye to Tippling Club after 17 remarkable years. To everyone who has been a part of our story, from our guests to our team and partners: you have made this journey so unforgettable, we thank you from the bottom of our hearts.
“It has been an extraordinary ride, filled with memories we’ll cherish forever. Our final service will be on 31 December, and we invite you to join us as we raise our glasses one last time.”
The bar and restaurant first opened in Dempsey Hill in 2008 before relocating to its current site in Tanjong Pagar in 2013.
The bar was once a regular entry on The World’s 50 Best Bars list, having placed 43rd in 2021 under former head bartender Andrew Loudon.
In 2022, the bar released the third volume of its Guide to Modern Drinking cocktail menu, which drew inspiration from head bartender Arathorn Grey’s love of music. The second edition, launched in 2021, was influenced by modern art.
Last month we discovered the opportunities for the on-trade sector in Asia.
Related news
'Growing demand' for RTDs in German on-trade