Top cocktails to serve on St Patrick’s Day

12th March, 2021 by Owen Bellwood

Irish Wolfhound

Combining Jameson Black Barrel with fresh grapefruit and spicy ginger beer, this refreshing serve can be easily mixed up at home.

Ingredients

45ml Jameson Black Barrel

45ml Ginger beer

15ml Pink grapefruit

Dash of spiced blackcurrant cordial

Method: In a Highball glass, add all the ingredients and stir to combine. Fill the glass with ice and garnish with a grapefruit slice.

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