The week in pictures

9th August, 2019 by Owen Bellwood

SB also paid a visit to London bar Coupette this week to sample its latest cocktail menu.

The calvados and cider-focused bar in east London launched its Summer cocktail menu last month, which features drinks such as the Shimmer (pictured), which is made with 30&40 Eau de Vie, green apple, sage, wine, génépi and sage soda.

Drinks on the menu were developed by the bar’s in-house team, while the design of the new cocktail list was created in collaboration with local sign writer Ged Palmer.

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