The week in pictures

30th November, 2018 by Nicola Carruthers

Flor de Caña rum concluded its mixology meets gastronomy series, ‘Mixtronomy’, at London’s TT Liquor bar. The dining experience offers an intimate dining and drinking experience that stimulates the five senses.

Flor de Caña’s ‘Mixtronomy’ brings together a mixologist and chef to create a five-course extravaganza complete with a cocktail to complement each dish.

Guests were also treated to a tasting of Flor de Caña 12-year-old, 18-year-old and 25-year-old.

At TT Liquor, the drinks were designed by Jake Rogers and food was provided by Le Petit Chef, the projection mapping dining experience.

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