Singapore’s Smoke & Mirrors debuts culinary cocktail list

31st October, 2017 by Nicola Carruthers

Purple Gringo

Inspired by Susela’s integration of botanicals into agave spirits, the Purple Gringo uses Tequila blanco that features fresh juniper berries. A red cabbage shrub made in-house provides a “vegetal” flavour and a purple colour. The Sherry provides a slightly salty note, complementing the garnishes of dehydrated red cabbage and miso caviar, made from red miso and sago.

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