Artesian features Reàl syrups in cocktails

Reàl Cocktail Ingredients’ Cream of Coconut and Agave flavours have gained listing in one of the world’s best bars, the Artesian, and will feature “prominently” on its menu.

Artesian is using Reàl Cocktail Ingredients’ Cream of Coconut and Agave in its menu

The London-based bar will use Agave Reàl in a number of classic cocktails such as the Margarita, and other innovations such as the Instant Crush, which is a blend of dry Sherry, Tequila, watermelon and timur pepper.

“Every bartender looks for a starting product, which has an application that allows you to create the drinks you have visualised in your mind,” said Artesian’s assistant head bartender Simone Carporale.

“The Reàl Cocktail Ingredients products are giving us great support in terms of both consistency and quality.

“Agave Reàl brings distinctive notes and that earthy aroma that agave plants have. There’s nothing better than to connect with what nature itself gives and what you can achieve in a final product like Agave Reàl.”

Real Cocktail Ingredients, owned by American Beverage Marketers, added two new flavours to its portfolio earlier this year: Black Cherry and Passion Fruit.

Meanwhile, Artesian was named Best International Cocktail Bar at Tales of the Cocktail’s Spirited Awards earlier this month.