Diamond Jubilee cocktail recipes

30th May, 2012 by Becky Paskin

The Lanesborough Diamond Jubilee Dubonnet Cocktail

The Lanesborough’s Diamond Jubilee Dubonnet Cocktail

What better way to toast HRH Queen Elizabeth’s 60-year reign than with her favourite aperitif – a gin and Dubonnet. The Lanesborough Hotel in London has served it here in a martini glass with a lemon twist but you can add an olive instead.
Ingredients:
70ml Gin
30ml Dubonnet white
Method:
Stir and serve in a martini glass, garnished with a lemon twist.

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