The week in pictures

30th November, 2018 by Nicola Carruthers

On Wednesday, Artisan, a new contemporary Italian restaurant on Portobello Road, held a launch party. The venue has been created by the team behind Japanese restaurant Ukai in Notting Hill.

The cocktail menu features a number of Italian-inspired serves including Italian Fizz, an olive oil washed gin with homemade bay leaf syrup, elderflower and Prosecco, and The Noble Artisan with a careful blend of Sherries, bergamot-infused Cocchi Americano, finished off with homemade chamomile syrup.

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