Gŏng launches Miscellany of Inventions menu

20th September, 2018 by Nicola Carruthers

Over the Rainbow

Ingredients: Martell VS Cognac, Palo Cortado Sherry, mandarin, pomegranate, lemon, Braulio curd.

This sweet, long serve pays homage to the hot air balloon, created by the Montgolfier brothers.
Served in a hot air balloon glass, Over the Rainbow comes with a homemade shortbread biscuit dipped in Braulio curd.

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