British cocktails take Harry Potter twist

10th August, 2012 by Becky Paskin

Megs Demeulenaere's Kiwi Escape 42BELOW cocktail

Megs Demeulenaere (Bramble, Edinburgh)
Kiwi Escape

50 ml 42 below vodka
50 ml homemade pineapple milk
15 ml coco lopez
15 ml age (wood water stripped off of Bacardi 8, using the rotavap)
2 dashes angostura bitters

Shake & stain over cubed ice in glass mug, top with soda water, and garnish with pineapple wedge, pineapple leaf, & a fresh cherry.

 

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