Diamond Jubilee cocktail recipes

30th May, 2012 by Becky Paskin

Grosvenor House Diamond Jubilee cocktail

Grosvenor House’s Diamond Royale Cocktail

A wonderfully floral and citrus gin cocktail with plenty of sparkle to add a touch of pzazz to any Diamond Jubilee celebration.

Ingredients:

12.5ml Lavender syrup (To make the syrup take dried or ideally fresh lavender sprigs, leave in hot water until the water is strongly flavoured. Allow to cool and add plain white sugar at a 2 parts water to 1 part sugar ratio, stir until sugar is dissolved).
50ml Bulldog Gin
20ml Lemon Juice
Champagne to top

Method:
Mix all ingredients together apart from the Champagne, serve in a Coupe, top with Champagne and garnish with lavender sprig or spiral of lemon peel.

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