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Bruhn resigns as Smirnoff global brand director

Diageo has appointed a new global brand director for Smirnoff vodka as Matt Bruhn resigns from the company after 12 years

Friday, July 22nd, 2016 No Comments »


US ultra-premium Tequila growth hits 15.5%

The ultra-premium Tequila market continues its emphatic US growth, with sales up 15.5% year-on-year, according to figures from analyst Nielsen

Friday, July 22nd, 2016 No Comments »


Calls for Dallas Dhu to move to public ownership

Scottish politician Richard Lochhead has asked Diageo to transfer ownership of the silent Dallas Dhu distillery to the government in order to bring it back into production

Friday, July 22nd, 2016 No Comments »


New study links alcohol to seven types of cancer

Alcohol is a “direct cause” of seven types of cancer, and even moderate consumption is a risk, according to the results of a new study

Friday, July 22nd, 2016 No Comments »


Heinemann lifts holiday spirits with summer promo

Travel retailer Gebr. Heinemann has launched a Hello Summer initiative across its Duty Free and Travel Value stores at more than 30 European airports

Friday, July 22nd, 2016 No Comments »


Speyside Distillery student graduates from PSTA

The first Chinese national has graduated from the Prince’s School of Traditional Arts, having been supported in his studies by Scotch whisky brand Spey from the Speyside Distillery

Friday, July 22nd, 2016 No Comments »


New innovation opportunities for Scotch whisky

Cross-category inspiration, transparency and the growing need to capture a fickle millennial audience is creating a fascinating new landscape in Scotch whisky

Friday, July 22nd, 2016 No Comments »


Finalists of Great British Cocktail comp revealed

A panel of expert judges has selected 10 cocktail recipes to be served at the grand finale of the Great British Summer Cocktail Competition at Mews of Mayfair next month

Friday, July 22nd, 2016 No Comments »


Restaurant creates burger with Bourbon shot in the bun

In a bid to capitalise on the ‘food porn’ trend, a restaurant in Sydney has launched a burger with a shot of Bulleit Bourbon inside the bun

Friday, July 22nd, 2016 No Comments »


Alcohol e-commerce ‘could hit $15bn’ in US

The advent of on-demand alcohol delivery services in the US will contribute to the creation of an e-commerce industry worth up to US$15 billion a year, the head of Drizly has predicted

Thursday, July 21st, 2016 No Comments »