Marcus Wareing opens George’s Bar in King’s Cross

Famed chef Marcus Wareing has opened his newest venue at the St Pancras Renaissance Hotel in London, called George's Bar

SB Voices: Consumers still curious about ‘craft’

As the curtain closes on the Spirited London show, Melita Kiely reflects on the lessons learned at the inaugural event

The week in pictures

This week, Bourbon brand Jim Beam filled its 15 millionth barrel, Kellogg's made a range of cereal-inspired cocktails and The Spirits Business hosted its inaugural Spirited show in London

Japanese whisky producers tackle ‘unconstrained demand’

Consumer thirst for rare whisky stocks, a resurgence in the domestic market and a hit television series have contributed to "unconstrained demand" for Japanese whisky. SB speaks to leading brands on how they are managing capacity limitations

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